Whoa!—not immediately playing with the Mifi is a serious indicator! I hope you feel up to tech-wrangling soon.
As far as wonderfulness in food goes, I think we're wired for sweet & fat. Sometimes we get both: chocolate, ice cream, mincemeat pie, shortbread—but as you're finding out one can often ditch the fat and remain some sort of happy with the sugar.
Another magic tool in low-fat cooking is tasty vinegars: sugar & sour.
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Date: 2014-12-28 05:10 pm (UTC)As far as wonderfulness in food goes, I think we're wired for sweet & fat. Sometimes we get both: chocolate, ice cream, mincemeat pie, shortbread—but as you're finding out one can often ditch the fat and remain some sort of happy with the sugar.
Another magic tool in low-fat cooking is tasty vinegars: sugar & sour.